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| 001 | 142 | ||
| 003 | ES-VdaCIM | ||
| 005 | 20181102102052.0 | ||
| 007 | ta | ||
| 008 | 161010s2016 usaoa b 001 0 eng | ||
| 020 | _a978-1-63485-074-2 | ||
| 035 | _aRebiun18253544 | ||
| 040 |
_aBUSC. _bglg _dES-VdaCIM _eRRCC ed.1999 ISBN 84-340-1141-7 |
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| 080 | 0 |
_a639.4 _2CDU ed. 2016 ISBN 978-84-8143-822-2 |
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| 245 | 0 | 0 |
_aOysters and clams : _bcultivation, habitat threats, and ecological impact / _cJesús L. Romalde (ed.) |
| 260 |
_aNew York : _bNova Science Publishers, _c2016 |
||
| 300 |
_aXI, 216 p. : _bil. cor. ; _c25 cm. |
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| 490 | 1 | 0 | _aMicrobiology research advances |
| 504 | _aContén bibliografía e índice | ||
| 650 | 1 | 7 |
_aOstras _xCultivo _xEcología _2CSICAUL _9305 |
| 650 | 1 | 7 |
_aBivalvos _2CSICAUL _9184 _xCultivo _xEcología |
| 700 | 1 |
_aLópez Romalde, Jesús ( _d1964-), _eed. lit _9360 |
|
| 830 | 0 |
_aMicrobiology research advances (Nova Science Publishers) _9361 |
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| 942 |
_2udc _cLIBRO |
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| 999 |
_c142 _d142 |
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